About the Book:
If you’d like to grow your own food but don’t think you have the space, look up! In urban and suburban areas across the country, farms and gardens are growing atop the rooftops of residential and commercial buildings. In this accessible guide, author Annie Novak’s passion shines as she draws on her experience as a pioneering sky-high farmer to teach best practices for raising vegetables, herbs, flowers, and trees. The book also includes interviews, expert essays, and farm and garden profiles from across the country, so you’ll find advice that works no matter where you live. Featuring the brass tacks on green roofs, container gardening, hydroponics, greenhouse growing, crop planning, pest management, harvesting tips, and more, The Rooftop Growing Guide will have you reimagining the possibilities of your own skyline.
My Review:
Gardening season is upon us and everyone in our neck of the woods is setting about their time trying to get everything prepared. From turning over your dirt and soil to buying seeds and seedlings it can be equally exciting as well as daunting. Especially for those of us that have very little space, we have to get very creative.
Well we all have a rooftop or know of one that we can use. The author of The Rooftop Growing Guide, Annie Novak knows your concerns and has decided to help us by offering tips and ideas as well as suggestions to get that fresh garden produce producing in no time. She gives you details starting from the type of soil to use to which plants work the best. A great guide for beginners! Now everyone no matter your circumstance or situation you can also get fresh vegetables.
**Disclosure** This book was sent to me free of charge for my honest review from the author.
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